For Michigan State University students, finding a job means balancing work and life on top of classes. While some students choose campus positions for their convenience, others work at outside businesses to meet their financial needs.

Creative advertising senior Jalen Casey has served as a Brody Student Center Resource worker at the Packard Center for about two years. He loans keys, equipment and linen packets to students in the neighborhood. Casey said the job appealed to him because of its location and scheduling flexibility.

“It was more local, easier to get to and they were accommodating with the hours and working around your actual school schedule,” Casey said.

Casey works four days a week and adjusts his shifts around classes. During quieter periods, he can also complete assignments.

“There's a lot of access for you to do other things like homework and emails, anything of that nature,” Casey said.

Dietetics freshman Jessica Ramirez also chose an on-campus job for its convenience. She works as a student supervisor at Landon dining hall, typically working about 20 hours per week during evening shifts.

“I needed a job that was only night only because I was busy throughout the day,” Ramirez said. “During the morning I like to study and do homework, and I also join the clubs and volunteer.”

Ramirez said paying for tuition was her main reason for seeking employment. Because she does not have a car, working on campus was more practical than commuting to an off-campus position. She initially applied for jobs at Kellogg Center and the MSU bakery, but found their schedules conflicted with her classes.

Working at Landon has also helped Ramirez develop teamwork and leadership skills. She said having supportive coworkers makes the job more enjoyable.

While Casey and Ramirez found campus employment suited their circumstances, other students have turned to off-campus jobs to better fit their needs.